Established in 1972, La Princesita Tortilleria is a small, family owned and operated tortilla company based in East Los Angeles and serving the southern California region. We specialize in  making a wide range of fresh corn and flour tortilla products.

Pancho was committed to quality tortillas made the same way our ancestors made corn tortillas – with real corn ground between volcanic stones. Today, fifty years later, we still make our corn tortilla fresh daily using real corn.